{"id":1546,"date":"2026-04-24T11:26:13","date_gmt":"2026-04-24T11:26:13","guid":{"rendered":"https:\/\/ivs-isolierung.de\/branchen\/food-processing"},"modified":"2026-08-08T07:38:07","modified_gmt":"2026-08-08T07:38:07","slug":"food-processing","status":"publish","type":"branchen","link":"https:\/\/ivs-isolierung.de\/en\/industries\/food-processing","title":{"rendered":"Food processing"},"content":{"rendered":"
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Stainless steel insulation for food processors<\/span><\/h1>\n

\n Meat, fish, bakery, potato processing: hygienic stainless steel insulation in V2A\/V4A with cold and heat protection. Fire protection on ovens and fryers. <\/p>\n <\/div>\n\n

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What food processors<\/span> expect from us<\/h2>\n \n
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Food processors cover a broad spectrum: from meat processing (chilling, deep-freezing, blast freezing) through fish and ready-meal production to industrial bakeries. Every type of production has its own requirements for hygiene, temperature and fire protection.<\/p>\n

We supply hygienic jackets in V2A and V4A<\/strong> from our own stainless steel prefabrication, cold insulation for pipework, vessels and units, as well as project-specific fire protection cladding for technical installations. All matched to your hygiene and insurance requirements.<\/p>\n

Fire protection is particularly critical: high energy inputs at baking ovens, fryers and smokehouses meet combustible fat residues in ventilation ducts. We use certified systems and document the work for authorities and insurers. With a mobile surveying system and CNC prefabrication we are quick to respond during modernisations and hygiene audits. Surveying, prefabrication and installation are agreed on a project basis.<\/p>\n <\/div>\n \n <\/div>\n <\/div>\n\n

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Use at food operations<\/span><\/h2>\n
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Cold insulation in chilled and deep-freeze areas<\/a>: we insulate pipework, fittings, vessels and units with a closed insulation build-up and a continuous vapour barrier. We match the material, the insulation thickness and the metal cladding to the temperature, the cleaning regime and the environment. For extensions and modernisations we coordinate surveying, prefabrication and installation with ongoing operation.<\/p>\n\n\n\n

Baking ovens & fryers<\/a>: thermal insulation combined with fire protection. We encapsulate heat inputs, insulate exhaust air ducts and create safe transitions between hot and cold zones. This is insurance-relevant for industrial bakeries and catering production, because fat residues in ventilation ducts can ignite. Intact fire protection encapsulation keeps a fire locally contained. We build oven jackets with mineral wool or calcium silicate, depending on the process temperature, and combine them with certified fire protection layers. On fryer installations with heat recovery we insulate the waste heat runs so that the residual heat stays usable in the secondary heating network: energy saving and safety in one. Smokehouses and baking lines also get suitable cladding details with accessible cleaning openings for daily operation, so that hygiene routines can be carried out without tools.<\/p>\n\n\n\n

Processing lines & tanks<\/a>: V4A stainless steel jackets on pork and beef chilling installations, fish processing tanks, brine tanks and marinade vessels. Surveying during ongoing operation, installation in maintenance windows, documentation for hygiene auditing. We process stainless steel in a separate hall without any carbon steel contamination: important for IFS and BRC certified operations. Connection details at pumps, agitators and sampling points are finished hygienically, with tight joints and easy-to-clean surfaces. On multi-stage processing lines (e.g. bowl cutter, vacuum, smoking and chilling) we coordinate the cladding alignment across all stations, so that the line is perceived as a closed system both visually and hygienically. Material records and photo documentation go into your plant file automatically and are immediately available for enquiries from authorities and auditors.<\/p>\n\n\n\n

Cooling lines and distribution systems<\/strong>: brine and refrigerant lines, fittings, pumps and distributors receive a closed insulation build-up with a continuous vapour barrier. Connections, supports and maintenance points are executed in precise detail. We plan modernisations section by section and coordinate the installation with production, cleaning and the flow of goods.<\/p>\n\n<\/div>\n <\/div>\n<\/div>\n\n<\/div>\n <\/div>\n\n <\/div>\n<\/section>\n

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Our services<\/span> for food processors<\/h2>\n
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\n Hygiene, fire, noise and climate protection: all on one site, coordinated from a single source. <\/p>\n <\/div>\n <\/div>\n \n